Thursday, 29 July 2010

Courgette and gorgonzola tagliatelle

The courgettes have started and the main thing preoccupying me at the moment is how to use them up. Each year I seem to fight a losing battle.

With about ten already in the veg rack, tonight I decided to make a quick dish as we had a meeting of the village hall committee.

We took Baby JB and she chewed my hand throughout the whole of the meeting. On the way home we popped in to the 'Oss for a quick drink. Much to hubs consternation the real ale was off.

So, it was meant to be a courgette, walnut and gorgonzola sauce but I couldn't find the walnuts I had purchased earlier. (I found them this morning in the fridge!)

It was fine. A bit to much pasta but the chucks will like the leftovers. Had withe some french bread and a tomato side salad with home grown leaves.


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